Food Tip

The winning method kept the strawberries perfectly fresh for an entire week.

It really is foolproof.

And perfect for feeding kids fast.

Corn dog fans, rise up.

It'll help prevent the dreaded freezer burn.

Say goodbye to bread clips forever.

Say goodbye to bread clips forever.

It's now a permanent staple in my pantry.

PSA: Don’t follow the back of the box. Do this instead.

Works EVERY time.

We're SO surprised by the winning technique.

It has nothing to do with lime, the pit, or plastic wrap.

Once you buy a container, you’ll never look back.

We need a corn shucking table pronto.

No blanching required.

The secret involves something you most definitely already have on hand.

Because nothing is worse than a slimy, squishy cucumber.

Find out the one pre-cut item she always recommends!

This recent discovery proves we've been doing it all wrong.

"No more throwing away expensive avocados that rot in ten minutes. Yay!"

Summer family dinners have a new star player.

It's about comfort, convenience, and care. Here, eight recipes to give new parents all those things.

We found several great ways to make fluffy whipped cream ... and one method for splattering it everywhere.

A classic example of when homemade is truly better.

We compared the time, texture, and taste of each method.

We're happy to report that our tried-and-true method ended up being the winner.

I use it for so much more than just fried eggs, too.

"It’s the gift I give myself.”

Whether your mashed potatoes are watery, lumpy, over-salted, or gluey, we'll show you how to fix them and make them delicious.

If you get anxious, just remember: Roasting a turkey is just like roasting a large chicken.

Yes, even turkey can pose a problem.

Relying only on stainless steel pains, EVOO, kosher salt ... the list of bad advice goes on! Here's what I learned about these "rules."

My sister-in-law was right!

It's not glamorous, but most parents have experienced this dreaded issue — here are the foods that can make a real difference.

This recipe combines the best of two breakfast classics — cinnamon rolls and pancakes — into one picture-perfect dish.

With my youngest off to college, I've learned a thing — or ten — about family dinners.

These family favorites are nourishing AND totally kid-approved (talk about a goldmine).

The restaurant kitchen has nothing on being in the kitchen with little ones.

Sinking my teeth into a warm, buttery corn on the cob is the unofficial start of summer I look forward to all year long. The mere memory of its salty sweet flavor is what helps me get through the long, cold winters. But cooking corn on the cob is a lot easier said than done. Sometimes the kernels dry out and become tough, and sometimes they turn out undercooked and hard. It’s not as easy to cook corn on the cob as some people might think!

It won’t officially be summer until you’ve had your first watermelon of the season. Chances are, though, that it’s been about a year since you’ve bought your last watermelon. Do you remember how to pick out a good one? Did you ever really know? There’s a definite art to picking the very best watermelons. But don’t worry, once you know what to look for, it’s easy.

Last year I publicly declared my love for nectarines over peaches, causing a little stone fruit drama. Nectarine season hasn’t started here in Washington yet, but we’ve got the first few weeks of peaches under our belts. Plus, I have a giant box of Georgia peaches I ordered online to see if there really was something I was missing. I am pleased to report that while my mind remains unchanged on the superiority of nectarines, peaches are still close behind.

Some of the storing methods worked better than others, but there was one clear winner that kept the strawberries perfectly fresh for an entire week.

Nutritious, simple for kids to make, and endlessly versatile — who knew such a breakfast was possible?

One of the biggest challenges of packing my kids’ school lunches was seeing — and cleaning up — the food that came back home. Not only was it a major bummer to see food go to waste, but it also left me wondering if my kids spent the afternoon hungry. Sliced apples — beloved by my kids at home — used to always come back in their lunch boxes uneaten.